Our Menu
Sreelakshmi Hotel offers a menu that is entirely pure vegetarian, meaning all dishes are prepared without any meat, fish, or eggs. The hotel likely serves a variety of traditional vegetarian dishes
STEAM FOOD
Lorem sollicitudin quis amet, pellentesque et proin. Venenatis iaculis nibh neque sit ullamcorper ac dictumst. Amet dignissim nunc gravida eu vestibulum elit. In lorem ornare sollicitudin aliquet nunc cum massa.
IDALI - 15 .00
ELA ADA -30 .00
NOOL PUTTU -15 .00
meals
- A midday meal, often lighter than dinner but more substantial than breakfast
meals - 100.00
parcel meals
special meal parcel -
veg.biriyani
curd vada
special meals
CURRY
“Curry” is a broad term that refers to a variety of dishes originating from the Indian subcontinent, characterized by complex combinations of spices or herbs.
In Kerala, curry dishes are especially diverse and often include coconut as a key ingredient, reflecting the region’s coastal culture.
MASALA CURRY
KADALA CURRY
VEG.KURUMA
MUSHROOM MASALA CURRY
GOBI MANCHURIAN
CHANA MASALA
dosa items
Dosa is a popular South Indian dish made from a fermented batter of rice and lentils, often served with chutney and sambar. There are many varieties of dosas, each with its own unique flavor and texture. Here are some popular types: